The L.A. food scene is amazing. These 7 restaurants remind us why

Restaurant critic Bill Addison pinpoints seven recent reviews, from a carnitas food truck to a tiny Japanese wonder, that illustrate the city’s amazing dining culture.
Bill Addison • Los Angeles Times • August 1, 2019
Even before moving to Los Angeles in December, when Patricia Escárcega and I joined The Times as co-restaurant critics, I was convinced this was the most dynamic and delicious food city in America. Writing weekly restaurant reviews for The Times...
The full article can be read on the Los Angeles Times website.

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