Bill Addison
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Los Angeles Times
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September 17, 2020
lot. In the thick of so much upheaval, I’ve also been thinking about standout Los Angeles chefs who have stayed quiet — those who’ve yet to reopen but haven’t announced permanent closures. Mei Lin is one of them: Her Nightshade in the Arts District
conceived with takeout in mind. As for reopening Nightshade, which was designed as a more formal, sit-down experience? “At the end of the day the staff is very much like family,” Lin said. “And so I ask myself, would I feel comfortable about one of my family