L.A. restaurants with Mexican food delivery and takeout

Since the shutdown of dine-in restaurants on March 15, I’ve been eating mostly carryout, doing what little I can to help while watching chefs, restaurateurs and their employees fight for their livelihoods. These businesses are devising...

Kobee Factory    Cluck2Go    Pasjoli    Dialogue    Iki Ramen    Dulan's on Crenshaw    Hail Mary Pizza    Porridge + Puffs   

The crisis we’re living through has paralyzed our economy, our mobility, our way of life. Relentlessly, the calendar keeps marking time: Birthdays, anniversaries and holidays arrive. A reason to splurge on exceptionally good takeout might arise,...

Auburn    Bavel    Bestia    Bon Temps    Broken Spanish    The Brothers Sushi    Cassia    Crustacean    Dialogue    Pasjoli    Felix    n/naka    Shunji    Vaca    Vespertine   

Where do so many of us turn for comfort in a time of endless uncertainty? Spaghetti, tomato sauce, molten cheese over crackling pizza crust or fried in bread crumbs, curling cups of pepperoni, grilled vegetables, lemony chicken, tiramisu. Italian...

Banh mi are essential to Los Angeles, as embedded in the culinary landscape as tortas, shawarma, French dips, subs, hot chicken and Langer’s No. 19. The snap and sting of pickled carrots, daikon and chiles mingle with splintering bread, unctuous...

Banh Mi My Tho    Banh Oui    Banh Mi Saigon 168    Gjusta    The Los Angeles Banh Mi Company    Mr. Baguette    Saigon's Bakery / Banh Mi Saigon    Saigon's Bakery & Sandwiches   

Josef Centeno is one of the chefs I admire most in Los Angeles. The owner of four restaurants — Bäco Mercat, Orsa & Winston and Bar Amá downtown, and Amacita in Culver City — he’s the kind of leader I’d nominate for a chef of the year award. On...