At the new Luyixian in Alhambra, come for the lu rou fan braised pork over rice

Order the San Gabriel Valley newcomer's lu rou fan, glazed pork belly served with rice and a collage of condiments — just one of Luyixian's braised specialties.
Bill Addison • Los Angeles Times • February 2, 2023
Finding Luyixian on a first visit can be too precise a task to rely on GPS. Look for the restaurant’s entrance in the far corner of a small parking lot behind a sprawling building in Alhambra at the intersection of South Garfield Avenue and Valley...
The full article can be read on the Los Angeles Times website.

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