Jonathan Gold's top 10 L.A. food trend predictions for 2018

The restaurant critic considers what's on the plate this year.
Jonathan Gold • Los Angeles Times • January 17, 2018
1. Women in the kitchen From left: Nancy Silverton, co-owner of Chi Spacca, Pizzeria Mozza , Osteria Mozza and Mozza2Go; Genet Agonafer, owner of Meals By Genet, and Suzanne Tracht, chef and owner of Jar. Mariah Tauger / For The Times Not so long...
The full article can be read on the Los Angeles Times website.

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