A mole tamale Oaxacan Christmas feast

You don't have to travel to Mexico for a traditional Oaxacan Christmas meal. Just join the Lopez family in L.A., who run the Koreatown Oaxacan restaurant Guelaguetza.
Jonathan Gold • Los Angeles Times • December 18, 2015
How do you know it’s Christmas at Bricia Lopez’s house? There’s a big Christmas tree in one corner of the art-filled hillside bungalow; a baby bobs in his bouncy chair. Bricia, her sisters Elizabeth Lopez and Paulina Lopez Velasquez, and her...
The full article can be read on the Los Angeles Times website.

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