Upscale Mexican (Finally) Done Right at SOL Cocina

Edwin Goei • OC Weekly • August 6, 2009
Guacamole With SOLImagine your (non-permanent) surprise when you dig into the fresh, refined and delicious offerings from Deborah SchneiderNs cocina I had my doubts when I heard that a cookbook author named Deborah Schneider was opening a Mexican...
The full article can be read on the OC Weekly website.

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Vine    A Restaurant    The Ranch Restaurant    Irenia    Water Grill    Broadway    Mastro's Steakhouse    Brick    Vaca    Arc    Taco María    Marché Moderne    Bourbon Steak    Hana re    Solita