Dallas-based Churrascaria Chain Texas de Brazil Comes to Irvine

Sandwich Club at Diamond Jamboree is now called Spice Bar. Spice Bar still serves banh mi, but also Vietnamese-style steak and egg plates and noodle soups. 2700 Alton Pkwy. Ste 125, Irvine, CA 92606 Texas de Brazil—a churrascaria that started as a...

Texas de Brazil is a Brazilian steakhouse better known as a churrascaria, where grilled meats on giant sticks are brought and carved tableside. It started as a family-owned joint in Addison, Texas in 1998 and has now grown to over three dozen...

The Marketplace, the sprawling Irvine Company shopping complex that occupies several blocks on the Tustin and Irvine border, has always been constantly evolving. The past few years have seen old standbys such as Buca Di Beppo, Black Angus, and...

In normal times Brazilian steakhouses, or churrascarias, trade heavily on pizazz and showmanship. The concept of rodizio-style service calls for servers to stroll through dining rooms carving slices of rotisserie-roasted meats at the table using...

Admit it: What you covet most at a churrascaria, other than the endless meat parade, are those warm, golden, cheese-bread balls that usually come free by the basketful. And it's always at a churrascaria, isn't it? Because where else would you have...