Brazilian Steakhouse, Texas de Brazil, Coming To Irvine

Tacos have long dominated L.A.’s street food scene, but other global flavors are always making inroads. For the past five months, a compelling pair of vendors cooking up Brazilian favorites have set up adjacent tents in Rite Aid parking lot in the...

Admit it: What you covet most at a churrascaria, other than the endless meat parade, are those warm, golden, cheese-bread balls that usually come free by the basketful. And it's always at a churrascaria, isn't it? Because where else would you have...

I write this with a distended tummy, a noticeable belly bulge that I didn't have an hour before I went to Texas de Brazil. It's an inevitable consequence of not only this trip to this churrascaria, but also any trip to any churrascaria. Why do I...

In normal times Brazilian steakhouses, or churrascarias, trade heavily on pizazz and showmanship. The concept of rodizio-style service calls for servers to stroll through dining rooms carving slices of rotisserie-roasted meats at the table using...

Sandwich Club at Diamond Jamboree is now called Spice Bar. Spice Bar still serves banh mi, but also Vietnamese-style steak and egg plates and noodle soups. 2700 Alton Pkwy. Ste 125, Irvine, CA 92606 Texas de Brazil—a churrascaria that started as a...