Yoshinoya Changes Its Chicken Back To The Way It Used To Be (And Other News)

As with many of its food-truck contemporaries, Chomp Chomp Nation, OC's first and only Singaporean food truck, has gone brick-and-mortar. Well, sort of; it's actually gone “food court.” It now operates as a permanent counter next to other vendors...

You may have seen El Gallo cruising the streets of Santa Monica. He’s a canary yellow 1973 Oldsmobile 98, with a rooster head bolted to the roof of the car and a curved feathery tail attached to the trunk. His deep red, wavy cockscomb adds an...

There is no parallel to this pizza. Photo by Edwin Goei Parallel Pizzeria’s pies are different from any other I’ve had in Orange County, and that’s a good thing. First, there’s the shape: They’re more oval than round. Second, they’re not sliced...

Photo by Edwin Goei Behind America’s most iconic foodstuffs are often origin stories that somehow involve some sort of improvisation leading to their discoveries. The first batch of nachos was improvised by a maître d’ named Ignacio at the Victory...

If Pizza & Chicken Love Letter wins the prize for the most fanciful pizzeria name, the new Vegan Pizza would win for the most no-nonsense. Vegan Pizza serves, you guessed it, vegan pizzas. It just opened in Garden Grove and claims to be the first...