Japon: El Original Cacahuate Estilo Japonés

I've never been an American breakfast person. I've mentioned this before, in a column about cachapas, the Venezuelan pancakes that easily trump flapjacks. I didn't grow up eating waffles or scrambled eggs. But a sweet rice roll with a doughnut in...

Name: Mo'pleez Spiced Coated Fried Peanuts  Origin: India Found at: India SpiceMart, Tustin  Cost: $0.99  Ingredients:  Peanut, Chickpeas flour, Vegetable Oil (Contains one or more of the following: Peanut N Palmoline Oil), Mix Spices, Salt N...

SOCIAL (its CAPS, not ours) is not unlike every other new American restaurant I've seen open around these parts. Dish cloths are used as napkins. The burger is in the $10-to-$15 range. Fries are turned into poutine, and all of it is washed down by...

Today, we continue our Q&A with Arturo Briones, the executive chef at Wildfish in Newport Beach. If you missed the first part, click here to read it. And stay tuned tomorrow for a recipe. ] What show would you pitch to the Food Network? Crazy...

There are thousands of Japanese fast-casual chains akin to Seasons of Japan across the U.S., but only nine are actually called “Seasons of Japan.” All but the one that just opened in Irvine are located east of the Mississippi, most of them in...