Best thing I ate: This tiny piece of tuna is a gigantic flavor bomb

While the pandemic has, sadly, put the sushi master-customer interaction on pause at restaurants across L.A. and beyond, many sushi bars have put a ton of thought and effort into takeout, creating Instagram-friendly boxes that travel surprisingly...

When you spend most nights cooking for others, going out to eat can be a luxury. So you choose your restaurants carefully. And as a well-connected chef you tend to hear about some of the most interesting recent openings. This is why we asked six...

At a tiny sushi counter in this boundless capital's southwest suburbs, nine of us sat silent and alert waiting for Koji Kimura to finish readying his lunchtime service. We whispered our drink orders to the restaurant’s lone server while listening...

This is a list of restaurants your humble food writer has deemed his ten favorite in a city that's arguably one of the best restaurant cities in Orange County, one where OC Weekly World Headquarters happens to reside (lucky us!). Should any Travel...

When you sit at the Tabi-Ji sushi bar, prepare to be fed. This offshoot of Shiki–one of the oldest (if not the oldest and continuously running Japanese restaurants in OC)–is barely months old, but it already has regulars who know that they will...