Are Breakfast Pizzas Really Invading Restaurant Menus?

Edwin Goei • OC Weekly • January 19, 2011
A few years ago, if you heard the words “breakfast pizza,” it meant cold, leftover slices from the night before. Last year, the term reportedly exploded to mean a pizza baked expressly for breakfast, usually with eggs and definitely involving...
The full article can be read on the OC Weekly website.

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