After 21 Years, West Hollywood Restaurant Lucques Is Closing

While the Eric Schlosser's book, Fast Food Nation, was hailed as a muckraking expose on the food industry in the same mold as Upton Sinclair's The Jungle, I thought it failed as a film.  Here now is Food Inc., made by Robert Kenner, produced by...

They’re back! OG L.A. restaurateurs Suzanne Goin and Caroline Styne have reopened their popular restaurants for takeout and delivery, just in time for Mother’s Day. Tavern and a.o.c. are both offering multi-course Mother’s Day brunches for $39 per...

Here’s a way to kill two birds with one stone this holiday season: stock up on Christmas cookies (or send some to friends you’ll be missing this year) and help Jon Ossoff and Raphael Warnock foil Senate Majority Leader Mitch McConnell’s...

If you have been following the Chicano Cuisine guys, the homegrown chefs who have embraced Mexican American cooking that represents the tastes of Los Angeles, you know that their restaurants are some of the most vibrant in town at the moment, as...

Restaurants provide solace, sustenance, acceptance, joy and a much-needed escape for countless communities. The employees who greet you at the door, take your order and mix your cocktails are essential workers who create memories and make magic...