Henry's

Plaza in Costa Mesa, operated by chef Tony Esnault and his wife Yassmin Sarmadi (Photo by Leonard Ortiz, Orange County Register/SCNG) 4. Henry’s The new flagship dining room at The Waterfront Beach Resort is the most ambitious restaurant to open in

steaks. And the spicy mussels. And the beautiful scallops. And the Santa Barbara spot prawns. 21100 Pacific Coast Highway, Huntington Beach, 657-203-8088, waterfrontresort.com Henry’s is the flagship restaurant at the Hilton Waterfront Beach Resort in

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The prawns I adored so much that I almost ate one off the floor at Henry’s are gone. So, too, that lovely lobster in a spritz of almond milk with shaved grapes and heart of palm. I’m saddened about all that. However, the new lamb shank easily ranks

among the best things I’ve ever eaten in Huntington Beach, so maybe it’s a wash. When I originally reviewed Henry’s at the Hilton Waterfront Beach Resort in 2019, I said it was the most ambitious restaurant to open in Huntington Beach in years, maybe

celebrating, I hope you have a happy new year. The lobster and Vietnamese fish from Henry’s Cuisine The special lobster at Henry’s Cuisine in Alhambra. (Jenn Harris / Los Angeles Times) My grandma only orders the lobster at Henry’s for special occasions, and

free, then attack with your hands, pulling and gnawing at the bits of meat hiding in the shells. Your fingers and mouth should be shiny and you should be smiling. The Vietnamese-style fried fish at Henry’s Cuisine. (Shelby Moore / For The Times) Henry’s

Does the three-second rule apply to customers?  That’s the very serious question racing through my mind as I’m dining at Henry’s in Huntington Beach.  I’ve just dropped a prawn on the floor of the dining room. Unexpectedly slippery, the crustacean

lurched from my grip, bounced off my lap and skidded to a stop directly under my chair. I’ve got three seconds, right?  Henry’s at The Waterfront Beach Resort in Huntington Beach (Photo by Brad A. Johnson, Orange County Register/SCNG) The restaurant is

Point, 949-449-2822, coastalkitchendanapoint.com Braised lamb shank with mushroom risotto at Henry’s in Huntington Beach (Photo by Brad A. Johnson, Orange County Register/SCNG) Henry’s The scene: Ocean-view terrace with indoor/outdoor bar adjacent to the

inside the Waterfront Resort in Huntington Beach. Named after Henry Huntington, Henry’s Ocean View Dining features an A-5 Japanese Miyazaki tenderloin that priced at $16 an ounce. 21100 Pacific Coast Hwy, Huntington Beach, CA 92648

Angeles, adamswineshop.com Bar Henry It’s the age of the to-go cocktail, and the city is awash in Mason jars filled with preblended Palomas and bubbly highballs sold out of disposable plastic cups. In Echo Park, Bar Henry’s Flattened Priest is a shimmering

Brad A. Johnson, Orange County Register/SCNG) Henry’s — The new marquee dining room at the Hilton Waterfront Beach Resort is the most ambitious restaurant to open in Huntington Beach in years, or maybe ever. It’s a fancy steakhouse of sorts with an

grated wasabi. 21100 Pacific Coast Highway, Huntington Beach, 714-845-8000, waterfrontresort.com. Dry-aged ribeye steak at Henry’s at The Waterfront Beach Resort in Huntington Beach (Photo by Brad A. Johnson, Orange County Register/SCNG) Kyung Bok Kung

 in my neighborhood (Tustin Marketplace), which will give Tustinites an alternative over Whole Paycheck down the road on Jamboree. As of yesterday (or perhaps the last week), they placed a sticker on what will be the sliding glass door. I said...

Laugh-In). Henry Winkler recently told The Hollywood Reporter that his wife Stacey took him there for the first time, and they proceeded to take their kids and later their grandkids their. His longtime waitress, Gloria Leon, told THR she’s worked at