Bill Addison

Santa Monica restaurants looted and vandalized. Bay Cities deli not damaged

Jenn Harris, Bill Addison • Los Angeles Times • June 1, 2020
Santa Monica restaurants and other businesses were ordered to close by 1 p.m. Monday the day after looting and vandalism in the city. Restaurants along the Third Street Promenade, 4th Street and Main Street were hit Sunday during protests over the...

A fresh reason why Ototo is L.A.'s best sake bar

Bill Addison • Los Angeles Times • March 19, 2022
Ototo, the tiny but mighty sake bar owned by Courtney Kaplan and Charles Namba, opened in Echo Park in May 2019. I’d moved to the neighborhood the month before it launched and had embraced the place as my local watering hole. And, like so many...

The ultimate fried-chicken crawl in L.A. Here's where to go

Jenn Harris • Los Angeles Times • July 25, 2022
You may have seen El Gallo cruising the streets of Santa Monica. He’s a canary yellow 1973 Oldsmobile 98, with a rooster head bolted to the roof of the car and a curved feathery tail attached to the trunk. His deep red, wavy cockscomb adds an...

This is the Austin breakfast taco that can win over Angelenos

Bill Addison • Los Angeles Times • December 4, 2021
The migas breakfast taco from the Hot Taco truck parked in front of the Line hotel in Koreatown will arrive in your hands beautifully packaged. Its first layer of wrapping is paper printed with a neon pink logo — an etching of a folded taco...

Notes of red wine and nutmeg? This black pepper is an epiphany

Bill Addison • Los Angeles Times • January 30, 2021
Last week I was messaging with my friend Deno, who lives in San Francisco and was a chef in a previous life. We were texting about how much we were cooking, and somehow we rolled the subject around to peppercorns and I mentioned the spice brand...