Marsatta Chocolate in Torrance is making excellent bean-to-bar chocolate:

Tasting Notes: This tiny L.A. shop is making excellent bean-to-bar chocolate

On a quiet corner in Torrance, this tiny shop is producing excellent bean-to-bar chocolate.
Patricia Escárcega • Los Angeles Times • February 15, 2020
Happy Valentine’s Day weekend. In the United States, more than 50 million pounds of chocolate are purchased in the week leading up to the holiday, according to industry reports. I contributed to that statistic this week when I stopped to visit...
Restaurants In This Story
Marsatta Chocolate
The full article can be read on the Los Angeles Times website.

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