Taco Mesa Goes a Little Upscale

The owners of Taco Mesa, which has been serving health-conscious Mexican food from a converted Taco Bell in Costa Mesa, have opened a full-size restaurant in Fullerton.
ANNE MICHAUD • Los Angeles Times • December 9, 1993
The owners of Taco Mesa, which has been serving health-conscious Mexican food from a converted Taco Bell in Costa Mesa, have opened a full-size restaurant in Fullerton. The new restaurant, Taco Mesa Bar & Grille, offers a broader range of specials...
The full article can be read on the Los Angeles Times website.

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