Pizza e Vino Holds First Wine Dinner For Seventh Anniversary

At Santa Ana’s 4th Street Market, Falasophy replaces the stall left behind by Terra. Falasophy marks the first brick-and-mortar venture for Rashad Moumneh’s Mediterranean concept, which was previously only operating as a food truck. Shawarmas and...

It’s been a rough couple of years. Far too many restaurants haven’t survived this pandemic, and I fear we haven’t seen the last of that heartbreak. It’s a tough business even in normal times. Very few restaurants live forever. Most don’t make it...

It’s often called Mexican pizza, so it’s fitting that the tlayuda from Flor de Oaxaca in Santa Ana arrives in one those generic boxes with “pizza” emblazoned across the top. They do sort of look like pizzas. And I think people call them that...

Photo from OC Weekly Archives Kura Revolving Sushi Bar, which operates conveyor belt sushi restaurants in four states, has opened another branch in Orange County. This Cypress bar is the third after Brea and Irvine. 9531 Valley View St, Cypress,...

Tre delizioso! Photo by Morgan Edwards Have you had Detroit-style pizza? Even if you think you haven’t, chances are good that you have. It’s identifiable by a square shape and thick crust, and Detroit is where Little Caesar’s originated. So if you...