Menu For Newly Opened Fish Grill Factory in Santa Ana

Edwin Goei • OC Weekly • October 20, 2009
Back in May I chronicled the closing of a sushi joint on Bristol Street, a block or so away from South Coast Plaza. I entitled it “Blue Fish, We Hardly Knew Ye“. Later in August, Lesley had the scoop: another fish-centric restaurant was going to...
The full article can be read on the OC Weekly website.

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