Gifts for food lovers: Italian stovetop toasters, urfa pepper and country ham

Do you like duck? Then you might be interested in the new Atwater Village restaurant Journeymen, where David Wilcox prepares more parts of the animal than you may have seen outside Beijing. You can usually find grilled duck breast on the menu,...

Have you ever walked around Machu Picchu, the abandoned Inca fortress set high in the Andes? Because a trip to Winsome in Echo Park can feel like a modernist version of that, a hot, waterless stroll from the parking lot through the abandoned...

Summer goes with baseball; baseball goes with beer, hot dogs and . . . sushi? Yes, as you might have already heard, these days, there is more than peanuts and Cracker Jack at Angel Stadium. But that’s not to say you can’t find fried foods to rival...

Are there any sweeter words in the English language than “fried chicken and beer”? Because if you have wandered down Sawtelle Boulevard lately, perhaps wondering whether your chances are better in the endless ramen line outside Tsujita Annex or...

If you're wondering why St. Roy Chef's Pub is called that and not St. Roy Gastropub, it's because owner Justin Monson thinks “gastropub” sounds like a disease. Other recently opened restaurants that are really pubs have also avoided the...