Drink of The Week: Moscow Mule at Chapter One: the modern local

Edwin Goei • OC Weekly • June 24, 2011
So proud is Chapter One: the modern local of its libations that it puts them on the same one-sheet menu with the rest of the food. In fact, they call them “Culinary Cocktails”. And if you think the title is kind of presumptuous, you haven't...
The full article can be read on the OC Weekly website.

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