Bao-N-Baguette Is the Latest Bánh Mì Purveyor in Little Saigon to Get it Right

Nowhere else will you find xiu mai bánh mì. Photo by Edwin Goei Decades ago, I discovered the foodstuff that has made me return to Little Saigon week after week: the bánh mì sandwich. It is nothing short of a miracle. And I’m not being hyperbolic...

Pholicious. Photo by Edwin Goei Even if you’re a Vietnamese-food neophyte, you’re likely familiar with pho, bánh mì and bún. They are the primary colors of the Vietnamese-cuisine visible spectrum. As pizza, spaghetti and lasagna is to Italian...

Just about every country in the East has a food that features pillowy steamed bread stuffed with meat. The Chinese begat the original, bao. The Japanese call theirs nikuman, while the Koreans have wang mandoo and the Filipinos siopao. Even...

It’s National Sandwich Day? The holidays do seem to be coming earlier than ever this year. It seems as if National Deviled Egg Day was just yesterday! Anyway, a few good sandwiches. Which is as it should be. The Sandwich At Roma Deli, there is...

A few minutes after I started eating, I realized there was cheese in nearly everything I got at Mighty Kitchen in Los Alamitos, the jovial and sleek slider concept by the owners of Hof’s Hut and Lucille’s Smokehouse Bar-B-Que. Some of the dishes I...