New Burger

Stories about New Burger

Nancy Silverton’s New Burger Is a Juicy, Barely Cooked, Perfectly Constructed Marvel

Hailey Eber • Los Angeles Magazine • October 9, 2020
She might be best known for her pizzas, pastas, breads, and salads, but Nancy Silverton loves a good burger. For years, she’s hosted regular burger parties at her home in Windsor Square, but she’s never served one at any of her current...
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Most affordable L.A. restaurants of the 101 list: 2020 edition

Bill Addison, Patricia Escárcega • Los Angeles Times • December 16, 2020

Avenue in Venice, the Win-Dow dispenses one of SoCal’s new burger stars: a thick, loosely packed, char-edged burger glossed thickly in American cheese and heaped with soft grilled onions and pickles, barely containable inside its shiny bun. The French

Presenting This Year's Crop of New Burger Joints: More Umami, Another The Counter, And BurgerFi

Edwin Goei • OC Weekly • February 6, 2012

We're still living in a burger Renaissance folks. As you may recall, the past few years saw a surge of new burger joints, some came from highfalutin gourmets chefs (think Joseph Mahon's Burger Parlor, Charlie Palmer's DG Burger, and Marcus

Corona Del Mar Gastropub To Open New Burger Joint In Newport

Edwin Goei • OC Weekly • July 31, 2010
The Crow Bar and Kitchen, recognized as O.C.'s first gastropub, is now going to be the first O.C. gastropub to spin-off its most in-demand dish to be the anchor of a new eatery. ] As the Daily Pilot reported yesterday, Crowburgerkitchen, a sort of...

Best thing I ate: What’s a great Italian restaurant doing serving a burger?

Brad A. Johnson • Orange County Register • February 20, 2019

I’m craving a wood-fired pizza and a bottle of aglianico wine, so I go to Brick in San Clemente (No. 7 on last year’s 75 Best Places to Eat). But as I’m looking at this Italian restaurant’s menu, I notice something odd: a burger. That’s new, I think

. It’s also weird to see here. “What’s up with the burger?” I ask the waitress. “Oh,” she says with a laugh. “That’s the chef’s new baby. He’s planning to open a new burger restaurant, so he’s testing it out.” The chef is owner David Pratt, who is known

LA Weekly Gets The Scoop on New Fullerton Burger Joint

Edwin Goei • OC Weekly • April 28, 2011
Our sister paper's food blog has the story on Joseph Mahon's migration to our side of the fence. Mahon, for those who might not know the man, is an OC native who trained at the CIA and became the chef at Bastide, who until recently did successful...

Now Open: A New Spanish Restaurant in Newport Beach, and MORE!

Edwin Goei • OC Weekly • May 7, 2018

, deep fried chicken, tofu, beef, sweet beef, spicy pork, or spicy raw tuna. 1632 E Katella Ave. Ste A, Orange, CA 92867 Ground House, a new burger joint has opened in Irvine at TRADE. It replaces Pig Pen Delicacy. 2222 Michelson Dr., Irvine, CA 92612 A

Now Open: A New Breakfast Joint in Laguna Hills, and MORE!

Edwin Goei • OC Weekly • April 16, 2018

Graze, the new burger joint by Chad Aldrich and Makara Ung of The Coconut Truck, has opened at 4th Street Market. Specialty burgers include a jalapeno with tequila aioli. 201 E 4th St., Santa Ana, CA 92701 Macchiato, an Asian-inspired coffee and teahouse

The Krave Kobe Burger Grill To Open in Newport Beach

Edwin Goei • OC Weekly • June 3, 2015

OC, actually Newport Beach, is going to get a new burger joint soon, and this one is going to serve Kobe beef burgers. Well, not exactly Kobe, but American Wagyu, which Krave Kobe Burger Grill's website is careful to state that it's “Kobe-style

A Ramen Burger Joint Opens in Santa Ana

Edwin Goei • OC Weekly • February 18, 2014

It had to happen sooner or later. Toro Burger, a new burger joint that just opened in Santa Ana, is selling ramen burgers–those noodle hamburger hybrids that went viral last year and had everyone calling it the next cronut. And Keizo Shimamoto–the