, and my grandmother takes home the leftover green onion, garlic and jalapenos from the lobster to use for another dish later in the week. And that, she says, is a good deal. Sweet and sour fish and Peking duck at Meizhou Dongpo in Arcadia Meizhou roast
duck is carved tableside at Meizhou Dongpo in Arcadia. (Jenn Harris / Los Angeles Times) The roast duck service at Meizhou Dongpo, on the outskirts of the Westfield Arcadia Mall, is one of my favorite table-side presentations in the city. A whole duck