Top Chef Masters To Return For Second Season

You can get to know someone pretty quickly by asking them a single, simple question: What is a dumpling? Is a burrito a dumpling? What about a Hot Pocket or a calzone? I may shake my head and vehemently disagree with you, but I promise I’ll hear...

Mind of a Chef, the PBS series narrated by Anthony Bourdain and featuring the thought process, obsessions, travels, recipes, and whatever the hell they care to put on tape about the chef on profile, has put out a longer preview of its second...

It was a tongue-in-cheek thing we did when we picked Four Seasons Hot Pot in Garden Grove as “Best Restaurant That Will Probably Close Soon” for our annual Best Of Issue last year.  But apparently we were more right than we realized.  Four Seasons...

Today we continue our Q&A with Timothy Kast, the executive chef partner at Seasons 52 in South Coast Plaza. Stay tuned for a recipe from the chef tomorrow. If you missed the first part, click here. What show would you pitch to the Food Network?...

There are thousands of Japanese fast-casual chains akin to Seasons of Japan across the U.S., but only nine are actually called “Seasons of Japan.” All but the one that just opened in Irvine are located east of the Mississippi, most of them in...