Thanksgiving recipes: Grandma's leftover turkey fried rice

Some weeks, there is a through-line connecting the dishes I recommend. Other weeks, it’s completely random. This is one of those weeks. The first dish is a playful presentation of a classic French soup and the second is a bowl of won tons that...

A decade ago, when you wanted a veggie burger for dinner, you could probably find a restaurant serving a patty made from mashed beans, rice and mushrooms. There were no menu items listing plant-based chicken or deli meat. Now, a growing number of...

There’s a running joke in the 1993 Sylvester Stallone sci-fi flick Demolition Man that all restaurants in its dystopian future are Taco Bells. The movie is set in 2032, just 15 years from now, and if the current state of our dystopia is any...

People tend to feel strongly about Valentine’s Day and what constitutes a “romantic” dinner. Flickering candles on white tablecloths? Expensive Champagne in an ice bucket? I’m suggesting an alternative Valentine’s Day meal out, or in, and...

The Sullungtang TangoThe soup at Jang Mo Gip comes two ways: spicy and really spicy   When the nights get nippy, thoughts inevitably turn to soup. Anise-scented bowls of pho. Gurgling cauldrons of Korean soft tofu stew called sundubu jjigae. Or...