OC's Rock-Star Chef Takashi Abe Does San Clemente at Sea Smoke

Edwin Goei • OC Weekly • September 11, 2008
The Raw and the SmokedOC’s Rock-star Chef Takashi Abe does San Clemente After chef Takashi Abe cut his teeth at Matsuhisa in LA, he moved south to Newport Beach, where he eventually created Bluefin—one of OC’s best restaurants. Though it had a...
The full article can be read on the OC Weekly website.

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