Now Open: New Mexican “Street Food” in Irvine; A New Tenant at La Palma Chicken Pie Shop’s Old Spot; And MORE!

Edwin Goei • OC Weekly • January 2, 2017
Puesto, the San Diego-based “Mexican Street Food” restaurant, has opened at Los Olivos in Irvine. On the menu are tacos with carnitas, but also chicken al pastor, lamb barbecue, zucchini and nopales, lobster, and filet mignon. The specialty tacos...
The full article can be read on the OC Weekly website.

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