Jiro Dreams of Sushi: New Trailer for Anticipated Sushi Documentary Released

Edwin Goei • OC Weekly • December 14, 2011
There is already a movie about ramen. It's called Tampopo, which isn't just one of the best food movies, but in my opinion, one of the greatest films of all time. Now there's a documentary called Jiro Dreams of Sushi where the central subject is...
The full article can be read on the OC Weekly website.

Related Articles

Where to find the best espresso martini in Los Angeles

Jenn Harris • Los Angeles Times • February 23, 2023
On weekends, the espresso martini is one of the top-selling drinks at the Lets Go! Disco & Cocktail Club in downtown Los Angeles. “It’s the drink of the moment,” beverage director and co-owner Lee Zaremba said on a recent evening at the bar as the...

10 Great Soups In OC

Edwin Goei • OC Weekly • October 25, 2013
It's cold now. It's decidedly more difficult these days to get out of your warm bed in the morning and into the shower. Last night, before you went out, you had to fish out your jacket from the back of the closet. It's that time of year: soup...

We tried more than 25 alternative proteins. These were the best (and worst)

Jenn Harris • Los Angeles Times • October 24, 2021
There is an entire universe of alternative proteins that mimic beef, chicken, pork and fish. There’s even a hunk of mycelium (the fibers that make up nature’s fungal network) created to look, feel and taste like a chicken breast. What follows are...

Benley is Vietnamese food with an asterisk

Edwin Goei • OC Weekly • July 13, 2008
First things first: if you are Vietnamese or otherwise familiar with the culinary terrain and back alleyways of Little Saigon, stop reading right now. If you do not heed this warning, I will not be responsible for the damage your spit-take will do...

Edwin's Top Five Drinks of 2014

Edwin Goei • OC Weekly • December 11, 2014
Yes, we Forkers drink a lot and get to charge it to the company. I usually spend my allotted amount on drinks that has a lot of fruit juice in it. That and variations of gin and tonic. Because well, I like gin and tonic. So without further ado,...