January Is California Restaurant Month. Translation: Discounts All Over!

Karma Lounge opened in July in Yorba Linda. It’s not a lounge but rather a restaurant, an Indian restaurant. A charming one at that. The dining room seats about 60 people, a few more if you count the small bar in back. Tables are covered with...

Let's get to it, shall we? Here's the Restaurant Roll Call for September: our monthly run-down of what we've noticed opening and closing. Slow month? Well, in terms of restaurant closures, that's a good thing. See also: Restaurant Roll Call for...

The first time you try Bone Kettle, Erwin Tjahyadi’s new proto-Indonesian restaurant in Pasadena, you may spend a certain amount of time figuring out what to do with the leftovers, which will be substantial. Crunchy wisps of meat from fried oxtail...

You know what a Los Angeles chef looks like, right? She’s the one tweezing pea shoots and celery-root chips onto a bowl of quinoa, lacto-fermenting turnips or scattering wildflowers onto a cheese pizza. Unless he’s the dude slamming carne asada...

A new Chinese restaurant recently opened at Irvine’s Diamond Jamboree. Dun Huang is the ninth location of a New York-based restaurant chain focused on northwestern-style Chinese food. Dunhuang is a city in China’s northwestern Gansu Province, next...