Discover La Super Birria, the Delectable Treat Hidden Inside a Santa Ana Candy Store

Santa Ana boasts better taquerias than many towns in Mexico. Carne asada? Pork al pastor? Birria, barbacoa, al vapor? You don’t have to look very far to find what you’re looking for here. Just a wild guess, but if someone were to actually do the...

Most restaurants that serve trompo-style tacos al pastor do so only after dark and often only on weekends. I knew this before driving to Taqueria el Trompo in Anaheim, but given the restaurant’s name I was somewhat surprised when I came here on a...

Delicious times three. Photo by Edwin Goei Clack-clack-clack. Sizzle-sizzle-sizzle. As soon as I stepped into Navarro’s Taqueria, I heard the familiar and comforting noise of a metal spade pushing and scraping seasoned bits of fried meat across a...

Knife & Spork Public Relations A new sushi bar called Omakase by Gino has opened in the spot that was formerly Gu Ramen and Paninoteca Maggio before that. The restaurant serves only a multi-course omakase which runs $95 per person (UPDATE: the...

I like Tito’s Tacos. I have often defended it against the barbs of those who would dismiss it as somehow "inauthentic," as if the definition of authenticity encompasses only the cooking of Michoacan or Oaxaca. Tito’s is a proud bearer of...