Bulgogi cultists, rejoice: Jonathan Gold finds first-rate Korean barbecue at Gwang Yang

Have you ever encountered Korean food? Then you have tasted bulgogi. Bulgogi is essentially marinated, thinly sliced beef tossed on a grill until it crisps and
Jonathan Gold • Los Angeles Times • June 17, 2016
Have you ever encountered Korean food? Then you have tasted bulgogi. Bulgogi is essentially marinated, thinly sliced beef tossed on a grill until it crisps and caramelizes. Bulgogi is what you find in chain-mall bibimbap, stuffed into Kogi BBQ...
The full article can be read on the Los Angeles Times website.

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