78. Garlic Shrimp Poke at Costco

Yes, it's the obligatory Lenten fish post. We kinda did one last year, and probably the year before that. But this is a new list, a roster of ten of the best fish dishes your humble food scribe discovered since I did that last list, with nothing...

Chaya, the Costa Mesa Japanese cafe that we've written about and awarded for its salad dressing some three years ago, is now shuttered and has become Uroko Cafe. Care to guess what Uroko Cafe sells? Yes. Uroko continues the proliferation of poke....

The poke phenomenon continues. Hikari is the latest sushi bar to realize that these days people don't want sushi, they want poke. Though the menu is still populated with combo plates, sushi rolls, and nigiri, its new owners have rebranded the...

Garlic shrimp at Giovanni’s. Photo by Edwin Goei Like everyone else, you’re going to O’ahu for the sand and the surf. But as the most populous Hawaiian island, O’ahu also packs food options that are as endless as the traffic to those beaches. Seek...

Though the salsa still tastes like tomato water, the homegrown California Fish Grill chain (winner of Best Seafood Restaurant in 2008) has always had impeccable fish, especially when slathered in the wonder-lube of its garlic butter. The substance...